Random, and sometimes irreverent, thoughts of a southern gentleman
China did this. If you think that’s racist, you’re out of your damn mind and I don’t care what you say about me.
These are uncertain times and it’s hard to tell who you can trust, but one thing is certain, you can’t trust the Chinese Communist Party.
This morning I made Cream Cheese Pancakes. Always delicious!
| 2-lb bag self-rising flour | 1/3 cup Sugar |
| 3 large Eggs | 5 cups of Milk, + extra if batter is too thick |
| 1 8 oz package Cream Cheese, softened | 3 tablespoons Butter, melted |
| 2 teaspoons Pure Vanilla Extract |
In a large bowl cream sugar and cream cheese until light and foamy. Add eggs and incorporate. Add melted butter. Next, add 1/3 of the bag of flour and 2 cups of milk, mix thoroughly. Again, add 1/3 of the bag of flour and 2 cups of milk, mix thoroughly. Finally, add remaining flour and 1 cups of milk, mix thoroughly. At the end add 2 teaspoons Vanilla.
Pour 1/4 cup of batter on to a hot, lightly greased griddle. Cook the pancakes until tops are covered with bubbles and edges appear cooked; turn and cook the other side.
